Mandee Puente, Manager of the Mad Capper in Stillwater, joined KARE 11 Noon to discuss the new summer menu.
STILLWATER, Minn. — The warmer weather has a lot of us changing things up for lunch and dinner — whether it’s picnics or grilling out and restaurants are doing the same.
Mandee Puente, Manager of the Mad Capper in Stillwater, joined KARE 11 Noon to discuss the new summer menu.
Here is a list of salads:
- KNOCKOUT CHICKEN SAMMY: Crispy Chicken Breast tossed in our signature Adobe Sweet Heat Sauce, Swiss Cheese, Lettuce, Tomato
- BERRY SALAD: Spring Mix topped with Candied Bacon, Feta Cheese, Red Onion, Berries, Craisins, Sweet Walnuts
- SQUASH & SPROUTS SALAD: Spring Mix topped with Roasted Squash, Brussel Sprouts, Roasted Pumpkin Seeds, Feta Cheese, Sweet Basil Vinaigrette Dressing with Grilled Chicken Breast
- MANDEE RAE’S STEAK CAESAR SALAD: Sliced Tenderloin Steak, Romaine, Parm, Caesar Dressing, Drizzled with Balsamic
- CITRUS SALAD: Spring Mix, Fried Goat Cheese, Mandarin Oranges, Diced Red Onions, Sunflower Seeds, …