Try Nigella Lawson’s caramel croissant pudding she would eat ‘every Monday night’ [Video]

If you have some leftover croissants from the weekend about to go stale, you should try the recipe Nigella Lawson would have “every Monday night” for dinner.

The TV star featured the decadent recipe, which serves two “greedy” people, in her Nigella Express book.

About the history of this delightful dessert, Nigella said: “I always think that some of the best recipes come from the thrifty refusal to throw anything away. Certainly, I made this one Monday evening because I had two stale croissants left over from the weekend and just knew they could be put to good use.

“Now, adding cream and bourbon is probably a lot less thrifty than throwing some stale bread away in the first place, but this is such a fabulous pudding that I now think it should be every Monday night’s supper.

“And I mean supper: with something this substantial, you certainly need eat nothing beforehand. Though I admit a small crunchy salad may not be a bad idea …